Jenny's Custom Bakes was started by Chef Jenny Barber who has been baking professionally since 2002. she trained at Le Cordon Bleu, earning a degree in Patisserie and Baking. Her passion for quality, creativity, and professionalism clearly shows in the excellent quality of her baked goods.

Jenny barber has lived in Atlanta her entire life and has a deep love for this city. in addition to baking, she also enjoys gardening, reading, traveling and spending time with her wonderful family and three cats.